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Recipes

All My Recipes

Jamaican Jerk Chicken

Jamaican Jerk Chicken is a national treasure - succulent chicken infused with the vibrant flavors of a fiery jerk marinade. Imagine...

Beetroot Halwa

Beetroot halwa is a vibrant and delicious Indian dessert, hailing from the northern regions. It's a creamy, melt-in-your-mouth...

Grilled Chicken Chimichurri

Chimichurri, hailing from Argentina and Uruguay, is a vibrant green sauce that packs a punch of fresh herbs and a touch of vinegar. It's...

Grilled Chicken Harissa

Harissa: A Fiery North African Dive What is it? Harissa is a vibrant red sauce hailing from North Africa, packing a punch of heat and...

Lamb Boti Kabobs

Remember those kebabs that leave you feeling like you just chewed on cardboard? Let's banish those bland beasts forever! We're about to...

Grilled Chicken Shatta

The smokey-sweet heat of the shatta sauce is the perfect partner for my grilled chicken Shatta sauce, hailing from the Middle East and...

Purple Potatoe Pie

Imagine a flaky, golden crust cradling a creamy, soul-warming filling bursting with the deep, earthy sweetness of roasted purple sweet...

Cilbir (Poached Eggs)

Silky, soft poached eggs nestled in a cool, garlicky yogurt cloud. Let's be real, tackling a new recipe – especially one with poached...

Nargisi Kofta Curry (Egg-stuffed Meatballs in Spicy Gravy)

Get ready to be dazzled by Nargisi Kofta Curry, a Mughlai dish where flavor explosions meet elegant presentation. These golden orbs, each...

California Roll Sushi

Experimenting and making some homemade sushi with the girls. Undeniably it's one of their favorites of all the foods. I won't forget how...

Malai Kofta (Cream Roundels)

Made from milk solids and paneer cheese malai koftas (cream balls) are most certainly popular among Indian vegetarian dishes. Milk solid...

Hassle free Tapioca Pudding

This is a simple hassle-free and easy to make dessert that comes along very quickly prepared during special or festive occasions. I made...

Pumpkin Pie

In the frame I have Pumpkin pie. To be specific I used a sorts of Pumpkin called calabaza squash to make this pie. Lot of people do use...

Chapli Kabobs

Chapli Kabobs are a popular street food in Pakistan and Afghanistan. They are made with ground beef onions, tomatoes, spices, and herbs,...

Sheer Korma (Vermicelli Pudding)

Sheer Korma: A Sweet Symphony of Milk, Dates and Nuts Sheer Korma, more than just a dessert, is a celebration of tradition and...

Chicken Kofta (meatball) Curry

Swedes have their pasta, Persians have their goshtaba, Italians their subs, and me? I have a meatball for every occasion! From spaghetti...

Chicken Korma

This creamy Chicken Korma is a fragrant tapestry of spices, melt-in-your-mouth chicken, and rich nuttiness. Chicken braised in a creamy...

Lemon Fried Rice

Tired of eating white rice? Here's a delicious way to turn the plain rice into an exotic dish. This lemon rice is bursting with flavors...

Chicken Dum Biryani

Biryani is a celebration of the food in plate. It's all the goodness of layers of fluffy rice, aromas of the garam masala the vibrant...

Shahi Nihari

(Slow Cooked Beef Stew) Nihari is slow cooked meat stew made from shank meat of beef, lamb or chicken. It’s an old popular delicacy in...